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Face Mask/ Coconut Banana Bread

 

It's true. Once again, like the salad dressing/facial toner recipe, most of the ingredients in this awesomely delicious banana coconut bread recipe, would make just the most deliciously moisture rich face mask.

It is a tough call for us isn't it? But we're ladies here and we're already glowingly beautiful so why not whip it all up into a super-powered cake? With chocolate? Or even better, whip it together, keep some aside for a face mask, make the rest into cake and eat the cake while your face mask does it's work. At the end of it all- you'll truly be nourished from the inside out.

Match made in Natural Body Care heaven!

Face Mask Coconut Banana Bread

by Meghan Telpner

Prep Time: 15 minutes

Cook Time: 45-50 minutes

Ingredients (1 loaf)

For the Coconut Banana Bread

  • 3 ripe bananas
  • 1/2 cup apple sauce
  • 1/2 cup sucanat sugar
  • 1 tsp cinnamon
  • 1/4 cup coconut oil
  • 1/2 cup coconut flour
  • 1/4 cup almond meal
  • 3/4 cup brown rice flour
  • 1 tsp baking powder
  • 2 eggs, whisked
  • 2 tbsp water or milk substitute
  • 1 tbsp coconut flakes
  • 1/4 cup 100% cocoa bakers chocolate
  • For the Banana BreadPreheat oven to 350 FIn a food processor or high powered blender, mix together bananas, eggs, sugar, oil, apple sauce and water.

    In a mixing bowl, combine all the dried ingredients (leaving out coconut flakes and chocolate)

    Combine wet and dry ingredients

    Once mixed, add the chocolate

    Pour into a greased and flour dusted loaf pan and sprinkle with coconut flakes.

    Bake 45-50 minutes.

For the Banana Coconut Face Mask

  • 1 ripe bananas
  • 1/2 avocado
  • 1 Tbs sucanat sugar
  • 1 Tbs coconut oil
  • 1/4 cup almond meal
  • 2 tbsp water or milk substitute
  • 1 tbsp coconut flakes
  • 1 Tbs cocoa/raw cacao

Instructions

For the Face Mask

Mix, mash, apply

 

15 Responses to “Face Mask/ Coconut Banana Bread”

  1. Liz said…
    Is there any way ALL of the sugar can be replaced in this recipe? :)
    • Meghan Telpner said…
      Of course! Just won't be as sweet. Replace it with honey, coconut crystals or just add another banana. All depends how sweet you like things. Hope all is well with you!
      • Liz said…
        Thanks, I'll try those :) I've never heard of coconut crystals.... how can that be possible?!

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