Print
clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon

Cashew Cream of Broccoli Soup


  • Author: Meghan Telpner
  • Total Time: 30 mins
  • Yield: 4 Servings 1x

Ingredients

Scale
  • 1 onion
  • 1 carrot
  • 3 stalks of celery
  • 5 cups of broccoli (use the stalks too!)
  • 1 tsp dried basil
  • 1 cup cashews
  • 6 cups water
  • sea salt and cayenne to taste

Instructions

  1. Chop up all the veggies and throw them in a pot.
  2. Add 5 cups of water (or more if needed to cover the veggies)
  3. Simmer for about 20 minutes or until broccoli stalks and carrots are tender
  4. In a blender, blend together cashews with 1 cup of water
  5. Add cashew blend to the soup, stir around.
  6. Blend soup together in a blender or with a hand-held until smooth and creamy.
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Category: Soup