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Turkey Lettuce Wraps Paleo

Paleo Turkey Lettuce Cups

  • Author: Meghan Telpner
  • Total Time: 35 mins
  • Yield: 6 servings 1x


Grain-free, paleo-friendly dinner.


  • 1 lb ground turkey
  • 2 Tbsp coconut oil
  • 1 onion, chopped
  • 2 tsp Chinese Five Spice Blend
  • 1 cup grated carrots
  • 1 red pepper
  • 1/2 cup shredded cabbage
  • 1/3 cup chopped cashews
  • 2 Tbsp tamari
  • 1 tsp chilli flakes
  • Romaine leaves or bib lettuce for serving.


  1. In a pan, lightly sauté ground turkey until lightly browned, but not cooked through fully. Set aside.
  2. In the same pan, add coconut oil, onion and spice mix, and sauté until onion is translucent.
  3. Add carrots, pepper, cabbage, cashews, tamari and chilli flakes and cook for 8 minutes. Add turkey into pan and cook another 5 minutes until turkey is cooked through.
  4. Scoop from pan into lettuce cups and drizzle with sauce of choice to serve.
  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Cuisine: Paleo