Pie Filling
What's a delicious gluten-free vegan pie crust without a fruitful, delicious filling?
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Recipe type: Desserts
  • 5 cups fresh fruit, cut up to desired size (some like chopped, others in thin slices)
  • 2 tbsp arrowroot starch
  • pinch of sea salt
  • 1 tsp cinnamon
  • 2 tbsp coconut sugar / dry sweetener of choice
  • 2 tsp vanilla extract
Make It Like So
  1. Combine dry ingredients until well mixed
  2. Combine all ingredients together and set aside.
Recipe by Meghan Telpner at https://www.meghantelpner.com/blog/gluten-free-vegan-pie-crust/