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Salmon Patties and Dill Sauce

Dairy-Free Dill Sauce


  • Author: Meghan Telpner
  • Prep Time: 8 mins
  • Total Time: 8 mins
  • Yield: 1 1/2 cups 1x

Description

Flavourful dill sauce to enjoy with fish, chicken, tofu or as a salad dressing


Ingredients

Scale
  • 1 cup loosely packed fresh dill
  • 1/2 cup cashews
  • 3/4 cup water
  • 2 tsp dijon mustard
  • 2 Tbsp lemon juice
  • sea salt to taste

Instructions

  1. Place all ingredients in your blender or food processor and mix until smooth.
  2. Store in an airtight container in the fridge for up to 4 days.
  • Cuisine: Condiment