Name: Rhubarb Butter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 stalks of rhubarb (about 4 cups); 1 apple, cored and cut into chunks; 1/2 cup honey; 2 tsp vanilla extract; 1/4-1/2 tsp cinnamon

Description

An easy 5 ingredient rhubarb butter recipe using all natural ingredients.

Ingredients

Scale

4 stalks of rhubarb (about 4 cups)
1 apple, cored and cut into chunks
1/2 cup honey
2 tsp vanilla extract
1/4–1/2 tsp cinnamon

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Instructions

Puree together the apple and rhubarb until smooth in your food processor or vitamix.
Pour apple/rhubarb mixture into a pot and mix in honey, vanilla and cinnamon.
Bring mixture to a boil, stirring occasionally.
Reduce to simmer and continue to stir every 4-5 minutes or so.
Cook for about 15-20 minutes or until desired consistency is reached.
Pour into jar, (if canning, do your canning thing) and allow to cool.
Store in the fridge.

Prep Time: 5 mins
Cook Time: 20 mins
Category: Condiments