Name: Baked Apples
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 1 apple; 1/2 Tbsp fresh lemon juice; 1/4 cup water; 2 Tbsp honey or maple syrup; 2 Tbsp raisins; 2 Tbsp chopped walnuts; 1/4 tsp cinnamon; pinch nutmeg; 6 crisp red apples; 2 Tbsp fresh lemon juice; 1 cup water; 3/4 cup honey or maple syrup; 3/4 cup raisins; 3/4 cup chopped walnuts; 2 tsp cinnamon; pinch nutmeg

Ingredients

Scale

For 1 Apple

1 apple
1/2 Tbsp fresh lemon juice
1/4 cup water

Filling (for 1 apple)

2 Tbsp honey or maple syrup
2 Tbsp raisins
2 Tbsp chopped walnuts
1/4 tsp cinnamon
pinch nutmeg

For 6 Apples

6 crisp red apples
2 Tbsp fresh lemon juice
1 cup water

Filling (for 6 apples)

3/4 cup honey or maple syrup
3/4 cup raisins
3/4 cup chopped walnuts
2 tsp cinnamon
pinch nutmeg

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 350.
Core apples using a melon baller, leaving the bottom of apples intact so they hold the stuffing.
Mix filling ingredients together and scoop into apples.
Place apples in a baking dish with the lemon and water in the bottom of the dish.
Bake uncovered for about 50–60 minutes, until apples are tender.
Serve hot.

Prep Time: 10 mins
Cook Time: 50 mins
Category: Dessert