Really. There are really never enough ways to make kale chips. I have tried them all and continue to because, quite frankly, aside from blending it up in smoothie, there is really no better way to get this super great green in.
Last Saturday- the husband and I hit up the movies. Given my history with Crohn‘s- the one food I would never dare try again is popped corn. Those scratchy, sharp, digestibly impossible shards of corn kernal will rip your insides to bits. Think of paper cuts!
For this reason and many others (um… GMO corn, weird butter-like coating, iodized salt to name a few), I would never touch movie popcorn. Instead- I always bring our own movie snacks and kale chips is often the winner.
I’ve tried many a kale chip in my day. See!
Now it was time to depart from the savoury and try a little sweet on for size. After I ate 3 heads worth of kale (and about three litres worth of water to compensate), I’d say I have a winner here with these apple cinnamon kale chips!Print
What are your best snacks to keep the junk out of your hands and your kids hands too?