We love baking at the Academy of Culinary Nutrition – especially when we can make our treats more health-promoting by using gluten-free flours, natural sweeteners, Paleo baking essentials and dairy-free alternatives. What we don’t love is fussy, time-intensive and difficult gluten-free treats. That’s why we’re into gluten-free galettes – they’re simple to make, you can fill them with whatever ingredients you enjoy, and their rustic appearance makes them look elegant even when they are messy and imperfect. Sounds like a dream to us!

These 25 sweet and savory gluten-free galettes offer you plenty of options based on how you eat: sweet, savory, gluten-free, grain-free, Paleo, dairy-free, vegan and more.

Before you get started, a quick note on butter, as it’s often used in pie crust-like recipes to hold everything together. Some of the recipes below use grass-fed, organic butter. You can easily substitute with:

Ghee (spend less by learning how to make it at home)
Coconut oil
Coconut butter (more ideas of what to do with a whole coconut here)

Grab your rolling pin and start making galettes!

Sweet Gluten-Free Galettes

Mini Gluten-Free Apple Galettes

Mini Gluten-Free Apple Galettes by Macy Diulus (*Honorary Culinary Nutrition Expert)

These cute little galettes will remind you of apple pie and are really fun to make. They’re especially delicious when drizzled with date caramel or coconut whipped cream.

Strawberry Chocolate Galettes

Strawberry Chocolate Galette by Allergy Awesomeness

This recipe is free of common allergens including gluten, dairy, soy, eggs, nuts and peanuts. It’s a good one for kid-friendly school lunchboxes!

Rhubarb Blueberry Peach Galette

Rhubarb Blueberry Peach Galette by A Dash of Megnut

You’ll love this mashup of fruits and you can’t go wrong with adding a scoop of delicious dairy-free ice cream.

Healthy Cherry Galette

Healthy Cherry Galette by Nourish Your Glow

Take advantage of fresh cherry season by making this vegan and gluten-free galette recipe.

Strawberry and Lemon Verbena Galette

Strawberry and Lemon Verbena Galette by Sweet Lizzy (*Culinary Nutrition Expert)

Add lemon-y flavour to your gluten-free galettes with a burst of refreshing lemona verbena; if you can’t find it, lemon balm or basil will work too!

Get your FREE Gluten-Free Flour Guide plus 35 more free resource guides!

Fill out the form below for instant access.

Windfall Apple Galette

Windfall Apple Galette by Eat My Thoughts

Fresh apples are nestled among smears of thick and sticky date caramel – a fantastic natural sweetener – in this five-ingredient dessert.

Paleo Peach and Apple Galette

Peach and Apple Galette by Little Bites of Beauty

This grain-free and gluten-free galette uses key Paleo baking must-haves, hormone-balancing superfoods, and derives its sweetness solely from fruit. Plus, it’s AIP-friendly!

Rustic Apple Galette

Rustic Apple Galette by Lori Moore (*Culinary Nutrition Expert)

It’s really difficult to mess up this supremely tasty galette recipe. Yum!

Berry Paraguayo Galette with Rhubarb

Berry Paraguayo Galette with Rhubarb by Put Your Heart In It

This gorgeous galette recipe also includes some extra ideas for fillings – including how to make it savory.

Paleo Mini Peach and Thyme Galettes

Paleo Mini Peach and Thyme Galettes by The Nourished Mind

Wow your dinner guests with these cute Paleo mini galettes that don’t need much fuss.

Vegan Blackberry Sugar-Free Galette

Vegan Blackberry Sugar-Free Galette by Second Nature

We love how nutrient-dense this galette crust is, with protein and fibre-rich nuts, seeds, coconut and lentils, plus the filling has the uniquely tasty, immune-boosting elderberries. And it’s gorgeous!